This Week’s Menu

                MON 18th FEB – FRI 22nd FEB

MON

TUES

WED

THUR

FRI

LAMB CASSEROLE

POTATOES

VEGETABLES

 

 

 

 

 

 

ROAST PORK

ROAST POTATOES

ROAST PARSNIPS

STUFFING

VEGETABLES

 

 

 

BEEF & ALE PIE

POTATOES

VEGETABLES

 

 

 

STICKY SAUSAGES

MASHED  POTATO

VEGETABLES

 

 

 

CHEESE & BACON MACARONI

VEGETABLES

 

 

 

 

 

 

ORANGE SPONGE & CUSTARD

STRAWBERRY JELLO CHEESECAKE & CREAM

CHOCOLATE & BANANA SPONGE & CUSTARD

CHOCOLATE PIE & CREAM TIRAMISU & CREAM