This Week’s Menu

MON 1st JUNE – FRI 5th JUNE

Monday

CORNED BEEF HASH,POTATO WEDGES & VEGETABLES.
PROFITEROLES & CHOCOLATE SAUCE.

Tuesday

CORONATION CHICKEN,NEW POTATOES & SALAD.
ICED SPONGE & CUSTARD.

Wednesday

MEATLOAF,MASHED POTATO & VEGETABLES.
KEY LIME PIE & CREAM.

Thursday

VEGETABLE GRATIN & DAUPHINOISE POTATOES.
APPLE STRUDEL & CREAM.

Friday

FISH,CHIPS & PEAS.
FRUIT CRUMBLE & CUSTARD.