This Week’s Menu

MONDAY  9TH DECEMBER – FRIDAY 13TH DECEMBER

Monday

CHICKEN & BACON PIE, GREEN BEANS & CARROTS.

FRESH FRUIT SALAD & CREAM.

ALTERNATIVES: SOUP,OMELETTES & JACKET POTATOES ALL WITH VARIOUS FILLINGS.

VEGETARIAN MAIN SPECIAL AVAILABLE DAILY & DIABETIC JELLY & FRESH FRUIT.
ROAST GAMMON, ROADT POTATOES, CAULIFLOWER CHEESE & BROCCOLI.

CUSTARD TART & CREAM.

ALTERNATIVES: SOUP,OMELETTES & JACKET POTATOES ALL WITH VARIOUS FILLINGS.

VEGETARIAN MAIN SPECIAL AVAILABLE DAILY & DIABETIC JELLY & FRESH FRUIT.

Wednesday

LEMON CHICKEN, NEW POTATOES & SWEETCORN.

BREAD & BUTTER PUDDING & CUSTARD.

ALTERNATIVES: SOUP.OMELETTES & JACKET POTATOES ALL WITH VARIOUS FILLINGS.
VEGETARIAN MAIN SPECIAL DAILY & DIABETIC JELLY & FRESH FRUIT.

Thursday

COTTAGE PIE, MIXED VEGETABLES & RED CABBAGE.

LEMON TART & CREAM.


ALTERNATIVES- SOUP, OMELETTES & JACKET POTATOES ALL WITH VARIOUS FILLINGS

VEGETARIAN MAIN SPECIAL DAILY & DIABETIC JELLY & FRESH FRUIT.

Friday


FISH, CHIPS &PEAS.

RICE PUDDING.

ALTERNATIVES: SOUP,OMELETTES & JACKET POTATOES ALL WITH VARIOUS FILLINGS.

VEGETARIAN MAIN SPECIAL DAILY & DIABETIC JELLY & FRESH FRUIT.